The is wine dances with citrus, stone and tropical fruit and toasted oak. Aromas of toasted almonds, pineapple and creme brulee dominate the nose. On the palate the wine has a rich mouth feel with tropical flavors of papaya and passion fruit enhanced by tasty butterscotch, all held together by an almost electric limey backbone. Vanilla and peach flavors persist on the finish. Wonderfully balanced. Rich yet refreshing.
Gold Medal Winner from the Denver International Wine Competition